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Home > Restaurants > Williamsburgh Café

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Williamsburgh Café Menu (Take-Out)

  • Takeout Available | Delivery Available
  • Delivery Payment:
    $10 minimum
  • Delivery Hours:
    Mon-Thu, 11am-10:30pm; Fri, 11am-11pmSat, 5pm-11pm; Sun, 5pm-10:30pm
  • Delivery Area:
    Broadway to N. 14th St., Union Ave. to Kent Ave.

lunch

soups
Soup of the Day       4
appetízers
Calamari fried or sauteed       8
Portabella Mushroom Frittes       7
Fresh Mozzarella       7
Pan Seared Tofu       5
Grilled Asparagus       5
Sauteed Shrimp (4)       7
pasta
Red linguini w/ roasted veggies in a roasted garlic and tomato sauce       8
White linguini w/ roasted veggies in a parmesan cream sauce       8
Penne a la Vodka       8
sandwíches
Served Wíth Your Choíce of French Fríes, Sweet Potato fríes, Curly fríes or Míxed greens. Choíce of bread: whíte, rye, Whole wheat, 7 Graín
Grilled Cheese cheddar or swiss       6
Grilled Chicken       8
Grilled Cheese & Ham or Bacon       8
Grilled Turkey       8
Sliced Turkey       7
Salami or Ham       7
Reuben Special pastrami       10
Blt       7
Philly Cheese Steak       8
Tuna Salad       7
Cream Cheese & Lox on a bagel       7
burger heaven
North 7th
Fresh Grilled Ground Sirloin w/ mixed greens, roma tomato & shaved red onions on panini bread. served with your choice of sweet potato fries, curly fries, regular fries or salad       12
gourmet toasted sandwíches
See Dínner Menu
pízzas
See Dínner Menu
brunch favorítes
Avocado Benedict two poached eggs over ripened tomatoes and fresh avocado w/ classic hollandaise       10
Big Mama's Special two eggs any style w/ smoked bacon or sausage & a warm apple pancake       9
French Toast fresh banana and berry foster sauce       8
omelets & eggs
Served With Potatoes and toast, Egg White Add $2
2 Eggs Any Style       5
Add Bacon or Sausage       7
Cheese Omelet swiss, cheddar, mozzarella, feta       7
Add Bacon or Sausage       9
Spinach Omelet       8
Fresh Cut Mushroom Omelet       8
Pastrami Omelet       9
Steak and Eggs       14
Country Western Omelet charred red peppers, caramelized onions, chopped ham       8
Lox & Onion Omelet smoked salmon with caramelized onions       9
Spanish Omelet green peppers, onions, diced celery in tomato sauce       8
salads
Classic Caesar       6
With Grilled Chicken       10
With Salmon       10
With Sauteed Shrimp       11
Mixed Greens       6
Café Cobb Salad       12
Mediterranean Salad       10
Tuna Salad two scoops of tuna salad, cucumbers, tomatoes, hard boiled egg over mixed greens       10
grílls and roasts
Salmon Filet with crème fresh, spinach and roasted red bliss potatoes       14
Grilled Catfish with crème fresh, spinach and roasted red bliss potatoes       14
Broiled Tilapia with herbed butter, parmesan cheese, served with asparagus & mashed potatoes       14
Fried Chicken with collard greens mixed w/ bacon, garlic mashed potatoes       14
Chicken Parmesan with marinara sauce over linguini       16
Grilled Double-cut Pork Chop with mashed potatoes & roasted vegetables       16
Grilled Baby Rib Eye Steak with potatoes, roasted vegetables & café steak sauce       16
Hot Turkey with roasted red bliss potatoes & roasted vegetables       14
Roasted Half Chicken with potatoes and roasted vegetables       16
beverages
Coffee or Tea herb tea       1.50
Iced Coffee or Tea       2
Espresso regular or decaf       2
Cappuccino       3
Traditional New York Egg Cream chocolate or vanilla       2
Fresh Milk Shake       3.50
Draught or Bottled beer, wines, Cocktails Lemonade       2
Lime Ricky       2
Bottled Water       4

see dínner menu for descríptíon

dínner

appetízers
Soup of the Day       5
Sesame & Citrus Fried Calamari with spicy marinara sauce       9
Sauteed Calamari & Bacon served w/ a lightly spicy marinara sauce       9
Caprese Salad with tomatoes & fresh basil, served with balsamic reduction       10
Fresh Home Made Shrimp Cocktail       11
Mini Crab Cakes served with roasted red pepper aioli       10
Asparagus Au Gratin grilled, herb marinated asparagus served with melted mozzarella cheese       7
Portabella Mushroom Frittes with red pepper couli & field greens       7
Tuna Tartare with avocado and balsamic vinaigrette       10
seafood
Mussels Marinara cooked in our secret red sauce, served with bread       11
Steamed Clams served with butter and warm baguette     6 10   12 16
Fresh Oysters Certified -6       9
Blue Point       1.50 each
Traditional Mussels with white wine & garlic       10
Oysters Rockefeller (4) baked with cream of spinach and parmesan cheese       8
Fresh Clams Certified       6 7.50
Little Neck       1.25 each
salads
Classic Caesar       7
Add Grilled Chicken       5
Add Salmon       6
Add Sautéed Shrimp       6
Mixed Greens plum tomatoes, carrot ribbons, red onions and cucumber half moons. chef's dressing       7
Duck Confit Salad served with mixed greens & cherry vinaigrette dressing       10
Mediterranean Salad chopped romaine, plum tomatoes, cucumber, shaved red onions, olives, feta cheese, green pepper & pepperoncini with red wine vinaigrette       11
Watercress and Pear Salad with sweet pear, candied walnuts & thinly shaved parmesan with a lemon vinaigrette       10
Grilled Portobella Mushroom Salad with goat cheese medallions, mixed greens & lemon vinaigrette       11
Café Cobb Salad grilled chicken, bacon, hard-boiled egg, sliced avocado, roasted plum tomatoes & gorgonzola dressing       13
Choice of Dressings balsamic, russian, tomato basil, gorgonzola, lemon vinaigrette, tarragon      
seafood entrees
Sea Scallops pan-seared, served with risotto       19
Broiled Salmon with crème fresh, served with satueed spinach & roasted red bliss potatoes       17
Sautéed Shrimp with rice, roasted vegetables & tomato sauce       18
Pan-seared Tilapia with crème fresh, served with roasted vegetables & roasted red bliss potatoes       18
Black & White Sesame-crusted Sushi Grade Tuna served with a watercress, cucumber & red onion salad, rice & a duo of sauces       20
pízzas
1Kent roasted red peppers, olives, caramelized onions, parmesan and basil pesto       10
2Wythe tomato sauce, prosciutto, italian sausage, bacon and mozzarella       12
3Havemeyer shrimp mozzarella and basil pesto       12
4Bedford tomato sauce, mozzarella       8
5Driggs tomato sauce, fresh basil, sliced tomatoes       10
6Roebling tomato sauce, mozzarella, ham and mushrooms       11
7Meeker mozzarella, goat cheese, fresh basil, sliced tomatoes       11
8Union tomato sauce, mozzarella, pineapple       10
grílls and roasts
Grilled Rib Eye Steak (18 ounce), served with roasted vegetables & your choice of fries, mashed or roasted red bliss potatoes & café steak sauce       23
Fried Chicken with collard greens mixed w/ bacon, garlic mashed potatoes       15
Pan Seared Duck Breast served with basmati rice, sauteed spinach and orange glaze sauce       16
Old-fashioned Braised Short Ribs served with mashed potatoes & green greens       18
Filet Mignon (11 ounce), panseared, served with roasted vegetables and your choice of fries, mashed or roasted red bliss potatoes & café steak sauce       25
Grilled Double-cut Pork Chop with roasted apples, green beans & roasted garlic mashed potatoes       17
Roasted Herb & Garlic Half Chicken served with roasted vegetables & roasted red potatoes       16
gourmet toasted sandwíches
All Served on paníní bread. Please Choose Sweet Potato fríes, Curly fríes, Regular fríes, or Míxed Greens Wíth Lemon Vínaígrette Dressíng to Come Wíth Your Sandwích
North 1st roasted fish with lemon dressed greens, vine ripened tomatoes & garlic aioli       11
North 2nd avocado, sprouts, cucumbers, vine-ripened tomatoes, new york sharp cheddar, mayonnaise, lemon dressed mixed greens       10
North 3rd hot pastrami, sauerkraut, onions, swiss cheese with garlic aioli       10
North 4th grilled chicken, melted mozzarella, avocado, bacon, beefsteak tomatoes, russian dressing       10
North 5th grilled rib eye with garlic aioli, dijon mustard, caramelized onions & peppers with swiss cheese       14
North 6th sliced turkey breast, bacon, vine-ripened tomato, crispy romaine lettuce, mustard & mayonnaise       10
North 7th (burger) 10 ounces of ground beef with mixed greens, roma tomatoes, shaved red onion, catsup, dijon mustard & garlic mayo       12
North 8th grilled portabella mushrooms, roasted red peppers, mixed greens, & goat cheese       10
pastas
Vegetable Pasta linguini & roasted vegetables in your choice of red (tomato & garlic) or white (parmesan & cream) sauce       12
Penne a la Vodka penne in vodka infused tomato sauce       14
Linguini With Clams little neck clams in your choice of our white or red sauce over linguini       16
Seafood Fradiavlo with fish filet, shrimp, mussels & clams in our secret red sauce over linguini       18
Chicken Parmesan lightly breaded, served over linguini & mushroom marinara sauce       16
vegetarían entrees
Mushroom Risotto mushrooms, arborio rice, parmesan & a rich vegetable stock       14
Roasted Vegetables fresh seasonal selection       12
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