You are not logged in

New York Magazine

Skip to content, or skip to search.

Skip to content, or skip to search.

Home > Restaurants > Tatiana Restaurant and Nightclub

Tatiana Restaurant and Nightclub Menu (Dinner)

  • Takeout Available

"tatiana" banquet

Friday $70, Saturday $90, Sunday $55

banquet items
1Herring with onion and olives      
2Home Made Lox      
3Smoked Sturgeon      
4Chicken Breast with asparagus      
5Assorted Spicy Marinated Vegetables      
6Marinated Oysters Mushrooms      
7Salad "oliv'e"      
8Greek Salad      
9Salad "tatiana"      
10Duck With Apples in special sauce      
11Eggplant Caviar      
12Eggplant Salsa      
13"Country style" Salad      
drinks
1 Bottle Vodka (750 ml.) per 10 peoples      
hot appetizers
1Potatoes With Mushrooms      
2Hachapuri      
3Pork Legs with stewed sauerkraut and mushrooms      
4Filet Pomadora in mustard sauce served with home made pasta      
5Baby Ribs in Home Made Sauce      
main course
Chicken and Salmon Shish Kabob      
dessert
1Hot Apple - Cherry Strudel served with ice cream      
2Coffee and Tea      
3Fruit Platter      

"tatiana special" banquet

Friday $80, Saturday $100, Sunday $75

banquet
1Tongue Salad      
2Assortment Spicy Marinated Vegetables      
3Marinated Mushrooms      
4Duck Salad      
5"Seashell" Salad      
6"Connie" Salad With Ell      
7"Surprise" Salad      
8Sesame Tuna      
9Salmon Tartar      
10Smoked Butter Fish lox      
11Chicken Breast with asparagus      
12"Tatiana" Salad      
13Roast Beef      
14"Rockefeller" Salad      
drinks
1 Bottle Vodka (750 ml.) per 10 peoples      
hot appetizers
1Potatoes with mushrooms      
2Hachapuri      
3Seafood Julienne      
4Escargot      
5Poperechka in apricot sauce, garnish - "kus-kus"      
6Stuffed Lobster      
main course
1White Fish Filet with pineapple (grilled) in mustard sauce      
2Chalachach      
dessert
1"Napoleon" Cake or Hot Apple - Cherry Strudel      
2Fruit Platter      
3Coffee and Tea      

super deluxe banquet

$150

items
1Assorted Berries      
2Assorted Baby Pickled Vegetables      
3Marinated Shiitake and Oysters Mushrooms      
4"Yiami-yiami" Salad      
5Assorted Smoked Fish      
6"Connie" Salad With Ell      
7Shrimp Cocktail      
8Crispy Calamari Salad      
9Duck Salad - in Special House Sauce      
10"Sesame tuna" Salad      
11"Vigvam" Salad      
12"Rainbow" Fresh Marinated Tuna salmon, branzini      
13Carpaccio filet mignon      
drinks
Vodka (750 ml.)      
Bottle of Wine per 10 people      
Mineral Water      
Soda      
hot appetizers
1Home Fried Potatoes with chanterelles mushrooms      
2Small Lamb Tongue in hot bullion      
3Crepes with black caviar      
4Foie Gras in semi - sweet sauce      
5Lobster Tail in scampi sauce      
6Beef "po - zarski"      
main course
1Baby Rack of Lambs      
2Seabass in Special Sauce      
dessert
1Fruit Tree      
2Assorted Cakes      
3Coffee and Tea      
Advertising