small plates

Kumamoto Oyster Shooters with wasabi tobiko & quail egg				10
Spicy Tuna Tartare with tatsoi, mizuna, wasabi breadsticks & watercress vinaigrette				18
Crispy Gingered Crab Cake with wasabi mayo & lotus chips				21
Crispy Pork & Vegetable Dumplings with sweet citrus dipping sauce				14
Garlicky Beef & Black Bean Dumplings with sesame mustard dipping sauce				17
Miso Barbequed "tuna Spare ribs" with yuzu spiced lotus chips				16
Sake Steamed Manila Clams with ginger & scallions				13
Juicy Shrimp and Garlic Chive Gyoza with a chili ponzu dipping sauce				16
Kobe Beef Tartare with ponzu, quail egg & crispy sesame wafers				23
Spicy Crab Pizza with avocado, radish sprouts & red miso				18
Miso Soup with tofu & scallions				6
Tempura served with garlic chili sauce
Rock Shrimp				16
Calamari				11
Wakame & Crisp Seaweed Salad with rice crackers & sweet sake vinaigrette				12
White & Green Asparagus Salad with black & white sesame dressing				12

robata

Two Skewers or Equivalent Served With Five Dipping sauces: Shiso pesto, Plum miso, Sesame mustard, Scallion Ponzu & Spicy Kimchee

meat
Lamb Chop				11
Beef Filet				15
Wagyu Filet				22
Chicken Breast				7
Chicken Meatball				5
Duck				9
vegetable
Scallion				4
Shiitake Mushroom				5
Shishito Pepper				5
Asparagus				5
Japanese Yam				5
Roasted White Potato				3
seafood
Head-on Shrimp				11
King Crab				16
Sea Scallop				12
Salmon				7
Ahi Tuna				15
combo
Foie Gras & Mirin Marinated Pineapple				12
Tuna & Shishito Pepper				9
Chicken & Scallion				7
Duck & Lychee				8
Salmon & Shiitake				7
Shrimp, Chicken Meatball & Scallion				8

sushi

maki
Bbq Eel crabmeat, cucumber, cream cheese, sansho pepper				14
Rainbow tuna yellowtail, salmon, avocado, eel, cucumber				17
Smoked Salmon cucumber, scallion, crispy tempura flakes & spicy japanese mayo				13
Seared Tuna ginger, scallion, lemon zest				15
Spicy Tuna japanese chili paste & cucumber				17
California crab stick, cucumber, avocado, tobiko				12
futomaki
Spider soft shell crab, asparagus, avocado & spicy japanese mayo				19
Dragon tempura shrimp, cucumber, tobiko, avocado				18
Alaskan Californian king crab, avocado, cucumber, tobiko				17
riceless rolls
Tuna Yuba layers of yuba seaweed, chopped tuna, seared tuna, tempura flakes				16
Salmon Avocado wrapped in cucumber, topped with ikura				15
Spicy Crab avocado, three tobiko & crispy iceberg lettuce, wrapped in rice paper				18
Eel Avocado crabmeat & cucumber wrapped in nori & soft crêpe				14
ono topped sushi nigiri style
Fatty Tuna crispy garlic & jalapeño				11
Salmon tomato & onion marmalade				7
Tuna sesame mustard & crispy tempura flakes				7
Eel barbequed eel & sansho pepper				8
Yellowtail ginger-smoked tofu purée & crunchy ginger				8
Scallop uni mousse & lobster tartare				8
Shrimp green curry & sliced ginger buds				5
Foie Gras caramelized plum & black peppered shiso				10

large plates

Garlic Rubbed Whole Red Snapper with black beans and peppercress				36
Surf and Turf with braised kobe beef short ribs and miso grilled king crab legs				62
Togarashi-crusted Rib Eye dry aged 28 oz. long bone with red wine teriyaki sauce				59
Tuna "porterhouse" wasabi béarnaise				44
Lobster 2 lb. maine-halved & cracked with sizzling soy butter				49
Duck plum barbequed half/whole			22	39
Grilled Kurobuta Pork Chop with sake poached clams & pea tendrils				31
sides
Ginger Creamed Spinach				7
Wasabi Mashed Potatoes				7
Shiso Fried Rice				7
Steamed Rice				5